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Revolutionising the Food Chain with Technology

Discover how innovative technologies could revolutionise the food sectorPlease note that this course runs without facilitation. Food quality and safety is increasingly under threat as natural resources are stretched by climate change, hunger, and explosive population growth. On this course, you’ll learn how the food sector can respond to these challenges by adopting innovative tech. You’ll discover how data-enabled technologies are becoming more accessible and affordable, driving a revolution in how the food business operates. You’ll identify how these innovations can make the food chain and food systems more efficient and productive, allowing them to contribute to the UN’s Sustainable Development Goals.


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What you’ll learn


From this learning opportunity you can gain confidence with the skills sought by employers in 2021. The most in demand technique from the learning opportunity that is commonly mentioned from employers is Customer. You will also hear about Communication Skills, a trait often requested in job descriptions.

Who will benefit?


Comparing the description from this educational opportunity with nearly 10,000 data-related job maps, we find that those interested in Data Architect roles have the most to gain.